{"id":4351,"date":"2026-09-04T15:33:17","date_gmt":"2026-09-04T13:33:17","guid":{"rendered":"http:\/\/hotel-cenobio.local\/restaurants\/cours-de-cuisine\/"},"modified":"2026-09-25T13:10:40","modified_gmt":"2026-09-25T11:10:40","slug":"cours-de-cuisine","status":"publish","type":"page","link":"https:\/\/www.cenobio.it\/fr\/restaurants\/cours-de-cuisine\/","title":{"rendered":"Cours de cuisine"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"4351\" class=\"elementor elementor-4351 elementor-656\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-1ffd6bdf e-con-full e-flex e-con e-parent\" data-id=\"1ffd6bdf\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t<div class=\"elementor-element elementor-element-7fe393dd e-con-full e-flex e-con e-child\" data-id=\"7fe393dd\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;gradient&quot;}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-289c3f86 elementor-invisible elementor-widget elementor-widget-heading\" data-id=\"289c3f86\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInLeft&quot;}\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<div class=\"elementor-heading-title elementor-size-default\">Cours<\/div>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-19e6020c elementor-invisible elementor-widget elementor-widget-heading\" data-id=\"19e6020c\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInLeft&quot;,&quot;_animation_delay&quot;:500}\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<div class=\"elementor-heading-title elementor-size-default\">de cuisine<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-5de3b37f e-grid e-con-boxed e-con e-parent\" data-id=\"5de3b37f\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-be4ab48 e-con-full e-flex e-con e-child\" data-id=\"be4ab48\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6411066c elementor-widget elementor-widget-image\" data-id=\"6411066c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"1000\" height=\"1241\" src=\"https:\/\/www.cenobio.it\/wp-content\/uploads\/2026\/09\/corsi-di-cucina.webp\" class=\"attachment-full size-full wp-image-4353\" alt=\"Mains cueillant des feuilles de basilic pour le pesto\" srcset=\"https:\/\/www.cenobio.it\/wp-content\/uploads\/2026\/09\/corsi-di-cucina.webp 1000w, https:\/\/www.cenobio.it\/wp-content\/uploads\/2026\/09\/corsi-di-cucina-242x300.webp 242w, https:\/\/www.cenobio.it\/wp-content\/uploads\/2026\/09\/corsi-di-cucina-870x1080.webp 870w, https:\/\/www.cenobio.it\/wp-content\/uploads\/2026\/09\/corsi-di-cucina-768x953.webp 768w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-77069d99 e-con-full e-flex e-con e-child\" data-id=\"77069d99\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t<div class=\"elementor-element elementor-element-3d5d22a2 e-con-full e-flex e-con e-child\" data-id=\"3d5d22a2\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ce72ad6 elementor-invisible elementor-widget elementor-widget-text-editor\" data-id=\"ce72ad6\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInLeft&quot;,&quot;_animation_delay&quot;:1000}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p><span style=\"font-weight: 400;\">Les restaurants<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-55421524 text elementor-widget elementor-widget-heading\" data-id=\"55421524\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Cours de cuisine<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-70a0d961 elementor-widget elementor-widget-text-editor\" data-id=\"70a0d961\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t\t\t\t\t\t<p>La cuisine de l\u2019H\u00f4tel Cenobio dei Dogi vous ouvre ses portes ! Nos chefs sont ravis de vous accueillir dans leur propre cuisine pour vous enseigner les secrets de la cuisine ligurienne ancestrale ou de la p\u00e2tisserie la plus raffin\u00e9e.<br\/>Les cours de cuisine sont organis\u00e9s sur demande. <\/p><p>Demandez des informations au num\u00e9ro<span style=\"text-decoration: underline;\"><a class=\"bold text-primary\" href=\"tel:+390185724407\"> 0185.724407<\/a><\/span><br\/>ou par e-mail \u00e0 l\u2019adresse<span style=\"text-decoration: underline;\"><a class=\"bold text-primary\" href=\"mailto:ristorante@cenobio.it\"> ristorante@cenobio.it<\/a><\/span>.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-55f318f5 e-flex e-con-boxed e-con e-parent\" data-id=\"55f318f5\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4b8faa78 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elementor-gallery-item elementor-animated-content\" href=\"https:\/\/www.cenobio.it\/wp-content\/uploads\/2026\/09\/corsi-di-cucina-07-2.webp\" data-elementor-open-lightbox=\"yes\" data-elementor-lightbox-slideshow=\"4b8faa78\" data-elementor-lightbox-title=\"corsi-di-cucina-07\" data-e-action-hash=\"#elementor-action%3Aaction%3Dlightbox%26settings%3DeyJpZCI6MTk5MSwidXJsIjoiaHR0cHM6XC9cL3d3dy5jZW5vYmlvLml0XC93cC1jb250ZW50XC91cGxvYWRzXC8yMDI2XC8wOVwvY29yc2ktZGktY3VjaW5hLTA3LTIud2VicCIsInNsaWRlc2hvdyI6IjRiOGZhYTc4In0%3D\">\n\t\t\t\t\t<div class=\"e-gallery-image elementor-gallery-item__image\" data-thumbnail=\"https:\/\/www.cenobio.it\/wp-content\/uploads\/2026\/09\/corsi-di-cucina-07-2.webp\" data-width=\"1000\" data-height=\"776\" aria-label=\"\" role=\"img\" ><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"elementor-gallery-item__overlay\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t<a class=\"e-gallery-item elementor-gallery-item elementor-animated-content\" href=\"https:\/\/www.cenobio.it\/wp-content\/uploads\/2026\/09\/corsi-di-cucina-10.webp\" data-elementor-open-lightbox=\"yes\" data-elementor-lightbox-slideshow=\"4b8faa78\" data-elementor-lightbox-title=\"corsi-di-cucina-10\" data-e-action-hash=\"#elementor-action%3Aaction%3Dlightbox%26settings%3DeyJpZCI6MzE1NiwidXJsIjoiaHR0cHM6XC9cL3d3dy5jZW5vYmlvLml0XC93cC1jb250ZW50XC91cGxvYWRzXC8yMDI2XC8wOVwvY29yc2ktZGktY3VjaW5hLTEwLndlYnAiLCJzbGlkZXNob3ciOiI0YjhmYWE3OCJ9\">\n\t\t\t\t\t<div class=\"e-gallery-image elementor-gallery-item__image\" data-thumbnail=\"https:\/\/www.cenobio.it\/wp-content\/uploads\/2026\/09\/corsi-di-cucina-10.webp\" data-width=\"1000\" data-height=\"808\" aria-label=\"\" role=\"img\" ><\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"elementor-gallery-item__overlay\"><\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Cours de cuisine Les restaurants Cours de cuisine La cuisine de l\u2019H\u00f4tel Cenobio dei Dogi vous ouvre ses portes ! Nos chefs sont ravis de vous accueillir dans leur propre cuisine pour vous enseigner les secrets de la cuisine ligurienne ancestrale ou de la p\u00e2tisserie la plus raffin\u00e9e.Les cours de cuisine sont organis\u00e9s sur demande. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":4253,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-4351","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.cenobio.it\/fr\/wp-json\/wp\/v2\/pages\/4351","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.cenobio.it\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.cenobio.it\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.cenobio.it\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.cenobio.it\/fr\/wp-json\/wp\/v2\/comments?post=4351"}],"version-history":[{"count":2,"href":"https:\/\/www.cenobio.it\/fr\/wp-json\/wp\/v2\/pages\/4351\/revisions"}],"predecessor-version":[{"id":4368,"href":"https:\/\/www.cenobio.it\/fr\/wp-json\/wp\/v2\/pages\/4351\/revisions\/4368"}],"up":[{"embeddable":true,"href":"https:\/\/www.cenobio.it\/fr\/wp-json\/wp\/v2\/pages\/4253"}],"wp:attachment":[{"href":"https:\/\/www.cenobio.it\/fr\/wp-json\/wp\/v2\/media?parent=4351"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}